Ever since Marco Pacetta has become Enoteca’s new chef, he has introduced some new dishes and brought in some new flavours. Mixing local ingredients with Italian ingredients such as Red Prawn carpaccio with mango, passion fruit and local herbs. Nominated serverial times as one of the best Italian restaurant in Bangkok, it is no wonder why people enjoy spending their evenings here at this tucked away Italian restaurant.
Here are some images of the new dishes.
